Kids Cooking Class - Homemade Pastas

Making Homemade Bucatini

Cooking Classes with Chef Gary Lanza

Group Cooking Class

Crushing Tomatoes for Sunday Sauce

Group Cooking Classes at The Chef's Table

At last – a different night out.  Here how it works!

Bring in a minimum of 10 guests.

After pre-selecting a unique menu, Chef Gary Lanza will provide an instructional with student participation class, at a very high paced kitchen environment.

After all menu items are prepped, fully prepared and plated,

we will transfer the makings to the private dining room to enjoy a family style dinner. 

from $125 per person​  (pricing based on Mon - Thurs off peak)

Looking for some helpful tips in the kitchen?

Take a private cooking class with Chef Gary

​

$150 per hour & half (1 on 1)

$250 per hour (per couple)

​Call to inquire 516 376 8700

Plating Homemade Meatballs 

Plating Homemade Lasagna

Making Homemade Prosciutto With My Pop - Gino

Plating Homemade Lasagna

Growing up Italian

Growing up in an Italian background, Sundays were always special.  Because we grew up in the restaurant business Sundays were not spent in the home kitchen but were spent eating a family dinner at La Vigna (my families Italian Restaurant).  There my father made such great traditional Italian Specialties from homemade pastas to Osso Bucco (veal shank). I trained under my father from the early eighties to the late nineties also attending the CIA in 1987.

My Mother was also a great cook, she always helped my grandma prepare so many great foods from homemade pasta and meatballs to awesome lasagna.  All these classic Italian recipes were passed down to me. These old recipes are only served at The Chef's Table.

Join us at The Chef's Table Cooking Class... Salute –

The Chef's Table

15 Birch Hill Road Locust Valley NY 11560

516 376-8700